FRÂNCUȘĂ

white dry

With an easily recognizable identity for a lively note of good acidity, Francusa is distinguished by its fine fruity aroma. The pale yellow or greenish-yellow colour, the parboiled vegetable aroma and the balanced and velvety taste give the wine all the qualities that delight the senses. Lovers of dry, fruity and refreshing wine prefer Francusa to other wines from the vineyard.

Culinary recommendations:
Preparations of fish, molluscs, crayfish, poultry, appetizers, duck liver or goose, goat cheese, bell cheese, grilled chicken, salmon, shellfish, seafood.

12 alcohol volume
Serving 8-10 °C
Preservation 5-15 °C
6 buc./bax
https://www.cotnari.ro/continut/uploads/2017/07/clasic-cotnari-francusa.png
https://www.cotnari.ro/continut/uploads/2017/07/clasic-cotnari-feteasca-alba-demisec.png

FETEASCĂ ALBĂ

white semidry

Feteasca Alba is the wine that conquers you by the yellow colour with green reflections, which becomes golden yellow by ageing, and also by the fine fruit flavour. Memorable through the scent of great complexity, it suggests the odour of a blooming vine. Superb, with an inherent aroma characteristic of bee honey, Feteasca Alba presents a typical bouquet.

Culinary recommendations:
Fish dishes, molluscs, crayfish, poultry, salmon, shellfish, seafood.

12 alcohol volume
Serving 8-10 °C
Preservation 5-15 °C
12 buc./bax

TĂMÂIOASĂ ROMÂNEASCĂ

white sweet

The aromatic variety, in the long, sunny autumn of the Cotnari vineyard, is a high-quality wine: Tamaioasa Romaneasca. Refined taste sensitivity harmonizes happily with unmistakable odour, giving wine distinction by force and personality.
Its perfume, similar to basil, is the one that inspired the locals to name this variety and Bususioaca of Moldova.

Culinary recommendations:
Dessert, oily meals.

11,5 alcohol volume
Serving 8-10 °C
Preservation 5-15 °C
12 buc./bax
https://www.cotnari.ro/continut/uploads/2017/07/clasic-cotnari-tamaioasa-romaneasca-eticheta-verde-dulce.png
https://www.cotnari.ro/continut/uploads/2017/07/clasic-cotnari-tamaioasa-romaneasca-eticheta-neagra.png

TĂMÂIOASĂ ROMÂNEASCĂ

white sweet

The aromatic variety, in the long, sunny autumn of the Cotnari vineyard, is a high-quality wine: Tamaioasa Romaneasca. Refined taste sensitivity harmonizes happily with unmistakable odour, giving wine distinction by force and personality.
Its perfume, similar to basil, is the one that inspired the locals to name this variety and Bususioaca of Moldova.

Culinary recommendations:
Dessert, oily meals.

11,5 alcohol volume
Serving 8-10 °C
Preservation 5-15 °C
12 buc./bax

GRASĂ de COTNARI

white sweet

Jewellery of Romanian oenology, Grasa is a privilege inherited for centuries on the famous vineyards of the Cotnari vineyard. The originality and the secret of this wine are, first of all, the late grape harvest when, due to noble rot the grape must concentrate very much. An aromatic wine that is recommended for serving desserts.

Culinary recommendations:
Dessert, oily meals.

11,5 alcohol volume
Serving 8-10 °C
Preservation 5-15 °C
12 buc./bax
https://www.cotnari.ro/continut/uploads/2017/07/clasic-cotnari-grasa-de-cotnari-eticheta-neagra.png
https://cotnari.ro/dev//img/inapoi-alt-cotnari.png